How to Use a Snapware Egg Holder Container

Quick answer

Use the Snapware Snap 'N Stack 2-Layer Food Storage Container to securely transport and store up to two dozen eggs or snacks in your fridge, thanks to its stackable two-tier design with dedicated egg holder trays.

How to use the Snapware egg holder container

1. Step 1: Wash before first use: Hand wash the container and egg trays with warm soapy water, then dry completely. Do not put the egg trays in the dishwasher unless stated otherwise. Check the care label inside the lid; plastic trays may warp in high heat.
2. Step 2: Load the egg trays: Place one egg in each cup of the bottom tray. The cups are shaped to hold eggs snugly, so gently press each egg in until it sits flat. If an egg feels loose, it may be too small; use a paper towel as a liner to fill the gap.
3. Step 3: Stack the second layer: Align the top tray over the bottom tray and press down until the tabs click into place. The stack locks together for stable carrying. Make sure the trays are fully seated; a partial click can cause the stack to separate when lifted.
4. Step 4: Store in the fridge: Place the assembled container on a flat shelf, not in the door. The door's movement can jostle eggs and lead to cracks. If you are storing snacks in the top layer instead of eggs, keep the lid vent closed to maintain freshness.

Product facts

• Snapware® Snap 'N Stack 2-Layer Food Storage Container with Egg Holder Trays: Two-layer construction with dedicated egg holder trays for secure transport. Holds up to two dozen eggs or an array of snacks in separate layers. You can carry a full carton of eggs without worrying about breakage, then repurpose the top layer for snacks or small items.