Pyrex® Ceramic Cookware 2-pc Set

The grill pan's ridges are perfect for getting those nice char marks on vegetables, and the non-stick surface makes cleanup almost effortless. I’ve been using it daily for everything from chicken to stir-fries without any sticking issues.

The 10-inch fry pan has become my go-to for everything from eggs to seared chicken, and it cleans up way faster than my old nonstick ever did. Sautéing onions in it feels smooth and even, no hot spots that burn the edges. I've already used both pieces three times this week and they still look brand

The 11.3-inch grill pan distributes heat evenly for perfect sear marks on steaks, and the ceramic surface cleans up easier than my old cast iron.